Home canning is a cost effective and nutritious way to preserve the bounty of your garden or to take advantage of summer farmer’s markets. Canning safely is critical for the health of your family and to ensure the time and money spent on preservation is not wasted.
For anyone who cans food for home use or would like to know how to begin….Melissa from the OSU Extension - Fulton County office will be on hand to answer any questions about home preservation using water bath canning and pressure canning methods. She will have fact sheets to guide your efforts at home. Also, have your Pressure Canner tested to see if it’s working properly and ensure your equipment is safe and ready to use. There is a small fee for canner testing of $5 per canner.
Delta Public Library
Thursday, July 12, 2018 2 – 3 pm
Evergreen Community Library
Tuesday, July 31, 2018 1 – 2 pm
Fayette Normal Memorial Library
Friday, June 22, 2018 2:30 – 3:30 pm
Swanton Public Library – 2 hr Class offered
Wednesday, August 1, 2018 1 – 3 pm
Swanton will also have a 2 hour class on food preservation or just have your canner tested.
OSU Extension Fulton County Office
Fridays, July 20 & 27, 2018 10 – noon
Wauseon Public Library
Thursday, August 2, 2018 5 – 6 pm
Presented by, Melissa J. Rupp, Extension Educator, Family and Consumer Sciences from the Ohio State University Extension in Fulton County. Call 419-337-9210 with any questions or email firstname.lastname@example.org