Level 2 Serving Safe Food (November 20 & 21)

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Wednesday, November 20, 2019 (All day) to Thursday, November 21, 2019 (All day)
Location:
Robert Fulton Agriculture Center, 8770 State Route 108, Wauseon, Ohio 43567
Contact email:
rupp.26@osu.edu
Contact name:
Mellissa Rupp
Contact phone:
419-337-9210