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News Item Be Healthy Now: Fulton County "In The Kitchen"
This is the December monthly event for Be Healthy Now: Fulton County.
News Item Ag. Outlook Meeting
Farmers, agribusinesses and others in the industry located in northwest Ohio have the opportunity to learn more about ag policy and economics at an Ohio State University Agricultural Outlook and Policy Program meeting
News Item 2010 Beef Rate of Gain/Carcass Contest
The Fulton County Junior Fair Livestock Sale Committee has announced that there will be a Beef Rate of Gain/Carcass competition for 2010.
News Item Nofziger/Smith-Masters of Showmanship
The rain did not keep the crowds away from the Fulton County Fair on Tuesday evening (Sept. 8) as Spangler Arena was packed for the Showman of Showmen competition.
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Be Healthy Now: Fulton County "2009 Zero Holiday Weight Gain Challenge"
Be Healthy Now: Fulton County "2009 Zero Holiday Weight Gain Challenge"
This is the time of year where parties, feasts, and gifts all focus around food. For many of us, we have worked hard all year to live a healthier lifestyle, lose some weight, and keep it off. Were all of our healthy habits in vain? Be Healthy Now: Fulton County is here to help you maintain your weight and continue your healthy habits during this holiday season. Commit to participating in our FREE Zero Holiday Weight Gain Challenge.
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OSU Extension on TV26
OSU Extension on TV26
Ohio State University Extension reports information on Channel TV26.
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County News
Ag. Outlook Meeting
Ag. Outlook Meeting
Farmers, agribusinesses and others in the industry located in northwest Ohio have the opportunity to learn more about ag policy and economics at an Ohio State University Agricultural Outlook and Policy Program meeting
Read More
Be Healthy Now: Fulton County "In The Kitchen"
Be Healthy Now: Fulton County "In The Kitchen"
This is the December monthly event for Be Healthy Now: Fulton County.
Read More
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Ohio State University Extension embraces human diversity and is committed to ensuring that all research and related educational programs are available to clientele on a nondiscriminatory basis without regard to race, color, religion, sex, age, national origin, sexual orientation, gender identity or expression, disability, or veteran status. This statement is in accordance with United States Civil Rights Laws and the USDA.

Keith L. Smith, Associate Vice President for Agricultural Administration; Associate Dean, College of Food, Agricultural, and Environmental Sciences; Director, Ohio State University Extension and Gist Chair in Extension Education and Leadership. TDD No. 800-589-8292 (Ohio only) or 614-292-1868.